Gerson believed that cancer and other degenerative and autoimmune diseases are caused by chronic malfunctions in cell metabolism, and that they can be effectively treated by restoring proper cell functioning through a diet which is high in potassium and low in sodium. He advised a diet of fresh vegetables and fruit, with minimum cooking and ideally without animal or dairy products, fats, or sugars.
Professor Richard Kefford, director of the Westmead Institute of Cancer Research is particularly concerned about cancer patients persuaded to undergo the diet |